I love trying new food and new combinations of it. Thank the food channel, food blogs and instagram for perpetually keeping me salivating. Never in a million years would have I thought to eat deli meat without sliced bread, moreso with fruit. But brie, melons, figs, Spanish cured meats (chorizo, cantimpalo, serrano)—together on a plate, united and it tastes soo good. Not sure if it’s healthy, but there’s fruit in there.
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